Salad
Salad
Minimum 10 pax
Papaya POK POK (Som Tum) VG (Catering)
Popular and originated from North-eastern Thailand Fresh sliced green papaya , tomato, ground peanut green bean, carrot tossed with fresh lime sauce and chili.
$119.50
Noodles
Minimum 10 pax
Pad Thai Smile (GF) (Catering)
Wok fried, thin rice noodle, tofu, egg, ground peanut, bean sprout and onion.
$119.50
Pad Se-Ew (Catering)
Chicken or Yri-Tip, wok fried, fresh flat rice noodle, broccoli, egg, Thai soy sauce
$119.50
Garlic Seafood Noodle (Catering)
Work fried, yellow noodle, prawn, mussel, in garlic sauce, garnished with parmesan cheese.
$139.50
Emerald Noodle (Catering)
Tradition Thai noodle dish. Thin Rice Noodle, simmered in green curry, coconut milk, slice chicken breast, eggplant, zucchini and basil.
$149.50
Drunken Spicy Noodle (Kee-Mao) (Catering)
Fresh flay rice noodle, wok fried, basil, bell pepper, cabbage, green bean, onion, garlic-chili sauce.
$119.50
Thai Fried Rice
Minimum 10 pax
Tropical Fried Rice (Catering)
Chicken & prawn*, egg, stir-fried with onion, pineapple, cashew nut, carrot, and a hint of curry powder.
$119.50
Thai Fried Rice (Catering)
Stir fried rice with chicken or Tofu Veggie*, egg, carrot, & onion.
$119.50
Spicy Basil Fried Rice (Catering)
Sliced chicken breast or Tofu Veggie*, stir fried with fresh homemade chili sauce, sweet basil, egg, onion
$119.50
Crab Fried Rice (Catering)
Real crab meat, egg, onion, carrot, and a hint of coconut oil.
$129.50
Thai Curry
Minimum 10 pax
Yellow Curry (Catering)
A flavorful and bold turmeric curry with a touch of ginger, potato, onion, carrot, simmered in coconut milk. Chicken Breast or Tofu and Veggie Beef Prawn Seafood
$119.50
Panang Curry (Catering)
Thai favorite curry, curry paste made with red ingredient and spice, bell pepper, eggplant, simmered in coconut milk, and hint of fresh kaffir lime leave. (Other meat option available)
$119.50
Green Curry (Catering)
Mooth and medium body, curry paste made with fresh green ingredient and Thai herb, eggplant, zucchini, bell pepper, basil, simmered in coconut milk.
$119.50
Meat And Fish
Minimum 10 pax
Chili Fish (Catering)
Crispy, Thai style batter marinated filet Tilapia; served w/ chili-tamarind sauce, and green salad.
$129.90
Grill Salmon (Catering)
Grilled filet Alaska salmon and vegetable side, and house sauce
$179.50
Citrus Chicken (Catering)
Crispy, Thai style batter marinated whole chicken breast; served w/ citrus sauce and green salad.
$119.90
Stir Fried
Minimum 10 pax
Eggplant (Ma-Kea) (Catering)
(Garlic Herb Flavor) Sauté, basil, Thai eggplant, carrot, onion, bell pep-per, garlic, bean sauce, and choice of protein
$119.50
Basil (Ka-Praw) (Catering)
(Garlic Herb Flavor). Popular Thai Street Food. Sauté, basil, onion, bell pepper, garlic sauce, and choice of protein
$119.50
Cashew Nut (Catering)
(A Roasted Chili Paste Flavor) Sauté, a hint of roasted chili sauce, broccoli, onion, garlic, and choice of protein
$119.50
Garden Veggie (Catering)
(A Garlic Herb Flavor) Sauté, seasonal vegetable, bean sprout, basil, garlic sauce and choice of protein
$119.50
Prik Khing (Catering)
(A Red Curry Paste) A classic Thai sauté, Prik Khing curry paste, garlic, carrot, onion, bell pepper, and choice of protein
$119.50
Street Bite
Crispy Veggie Roll (Catering)
25 Pieces. Mixed fresh vegetable; served w/ sweet chili sauce.
$35.00
Chicken Satay (Catering)
25 Pieces. Mixed fresh vegetable; served w/ sweet chili sauce.
$50.00
Bangkok Dumpling (Catering)
25 Pieces. Mixed fresh vegetable; served w/ sweet chili sauce.
$35.00
Sides
Steamed Rice (16 Oz) (Catering)
$14.75
Steam Vegetables (Catering)
$30.00
Steam Tofu (Catering)
$25.00
Roti Side (8 Pc) (Catering)
$6.00
Peanut Sauce (8 Oz) (Catering)
$25.00
Curry Sauce (8 Oz) (Catering)
$25.00
Brown Rice (16 Oz) (Catering)
$17.50
Sweets
Minimum 10 pax
Mango with Sticky Rice (Catering)
$95.00